August 08, 2011

Oven-Fried Zucchini Sticks

As promised, I've now added my version of the awesome zucchini sticks we had the other night to Recipage for your printing pleasure :)  This is another great recipe from my favorite CSA book, From Asparagus to Zucchini


Printer-Friendly Recipe

2 medium-sized zucchini or summer squash
3 tablespoons panko
1 tablespoon grated Parmesan cheese
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon dried thyme
1/4 teaspoon garlic powder
1/8 teaspoon ground black pepper
2 teaspoons canola oil
marinara sauce (optional)

This is a great summer appetizer, and a fun way to use zucchini or summer squash.  I used Newman's Own Marinara for dipping, but the zucchini sticks tasted great on their own.

5 comments:

  1. Nice that this is a recipe that lightly seasons zucchini, for I am one that likes to taste my veggies. Tasty picture-thanks for sharing.

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  2. Great idea! Will definitely be trying these... dont know why but they make me think about my obsession with fried pickles....

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  3. Yummy I love zucchini sticks, these look delicious! :)

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